Easy to install
Energy saving
Easy to operate
Easy to clean
Short cooking cycle
Heating zones
Few manual operations
Indirect heating
Easy to load ingredients
Easy to download finished product
Excellent mixing
Recipes storage
Limited dimensions
Vacuum and positive pressure
Limited maintenance
Applications
Confectionery – Bakery – Chocolate shop – Gelateria
Industry – Farm
Jam and marmellate
Marzipan
Almond/pistachios/hazel nuts/pine nuts/walnuts paste
Pastry/chocolate/coffee cream
Gelato bases
Topping
Glossy icing
Caramel
Ganache
Praline
Fruit juice-fruit paste-fruit purea
Jelly fruit
Pasta choux
Gastronomy- Canteen – Catering – Ready meal
– Convenience food – Farm – Supermarket
Doughs
Sauces
Paste
Preserves
Mashed potato
Patè
Bechamel
Mayonnaise
Tuna sauce
Hummus and Tahina
Ketchup
Pesto
Meat sauce
Risotto
Baby food
Vegetable velvety
Vegetable soup
Laboratory – Diary industry – Farm
Process cheese
Spreadable cheese
Yoghurt
Mozzarella cheese dough
Tofu